Tuesday: Broasted Chicken | Ham & Cheese

Wednesday: Monte Cristo with Choice of Side

Thursday: Chicken Nacho Soup with Cheese Quesadilla

Friday: Cod | Pollock

Saturday: Shaved Prime Rib

Tuesday: Broasted Chicken

Wednesday: Oven Baked Ribs

Thursday: Fried Perch

Friday/Saturday: Coconut Shrimp with Honey Orange Marmalade

Tuesday: Broccoli & Cheese

Wednesday: Loaded Potato

Thursday: Sauerkraut

Friday: Clam Chowder

Cheesy Potatoes

*Served after 4pm

Buffalo Chicken Salad

Apple Cranberry Fall Salad (Beginning October 1st)