North Atlantic Cod………$20

Fried with St. James breading, broiled with butter or cajun.

$0.75 Dill sauce

Broiled Sea Scallops……$29

Broiled with butter and herbs.  

Broiled Seafood Combo……….….$28

North Atlantic cod, scallops, stuffed shrimp and sauteed shrimp. 

Jumbo Shrimp…………………..$19

Lightly breaded, fried and served with house-made tangy cocktail sauce. 

St. James Broasted Chicken………..

It's so good because we have made it the same way generation after generation!

$15 Breast, Thigh and Leg

$11 One Breast for the light eater

$14 Two Thighs and one Leg

$16 Two Breasts and one Wing

Grilled Chicken Breasts………$18

Seasoned and grilled. 

Chicken Tenders…………………...$14

Hand cut and beer battered in-house. 

Oven Baked BBQ Pork Ribs………………$20

Rubbed with the St. James spice blend.